Wednesday, October 1, 2008
October is Here!
It's the 1st of October, and that mean's one thing in Kansas City. The 2008 American Royal BBQ Contest is finally here. Again this year, the Park Avenue Pork team will be in space 317 (some maps show this as space 321) in Lot A (yes, this is the CRAZY lot) for the entire weekend. Regardless of what your map shows, this is the space directly under the overpass on the end of the row, just next to the Missouri Warthog Ranchers Association space.
A rough outline of the schedule of activities for our space is as follows:
THURSDAY
- Set up day
- Poker Tournament in evening
FRIDAY
- Friday night is the big party night, of course
- 6:30 PM - The first ever WEDDING at the American Royal BBQ in our space!
- 7:30 PM - BBQ and Brew reception
- 8:00 PM - Party
SATURDAY
- The Team is competing in the Open Side Dish Contests
- Beans, Potatoes, Vegetables and Desert Competitions
- Saturday evening - mellow (as mellow as the A/R gets anyway) friends gathering
SUNDAY
- The Team is competing in the Open Meat Competitions
- Beef Brisket, Pork Shoulder, Sausage, Ribs and Chicken
HELPFUL LINKS (Adobe Acrobat Reader required)
Click these links and print the maps and guides. They will help you navigate your way around the American Royal Complex.
1. Parking, Shuttle and Live Concert Brochure
2. Big Map of the American Royal Complex (large file!)
3. Schedule of Events
4. Zoom In Map showing Park Avenue Pork location
5. Printable list of 2008 Compeititon Teams
6. Link to list of Family Day Activiites on Saturday, October 4th
Hope to see ya there! As always, if you have trouble finding us or have questions, call one of the Porkers on our mobile.
Thursday, September 25, 2008
Update on KC BBQ Store Season Long Contest
Hit this link to see the full team of the year contest rankings
Thursday, July 10, 2008
Competing without even knowing it
Thursday, July 3, 2008
The Patron Saint of BBQ
A portion of the team is currently in the San Francisco bay area for a few days to attend a wedding this weekend. Yesterday was spent in China Town looking at all the valuable items in the markets and on the streets. While digging through one such store, we stumbled upon what could be the missing link to BBQ success: The Patron Saint of Butchers, Saint Adrian, in mini figurine form with prayer card. (Picture to the right).
"Most holy St. Adrian, I ask that you guide my knife as I deftly cut the tender flesh of animals that have been sacrificed to provide sustanance for mankind. I also ask that you bless all of my meat with superior flavor and texture and protect it from disease and contamination. Amen"I am sure this will put us over the top in the next contest.
Tuesday, June 24, 2008
Great Lenexa BBQ Battle
Friday, June 13, 2008
Contest Schedule Updated
Yes, even the Porkers have been affected by the price of gas this summer, and we have removed some contests that we were considering doing this year from the schedule.
See ya in Lenexa!
Wednesday, June 4, 2008
This recently released book from Beard award winner Steven Raichlen has received a lot of good reviews, and has over 500 recipes developed by Raichlen as the result of his traveling over 150,000 miles in America assembling the best BBQ and Grilling recipes in the land.